A SECRET WEAPON FOR EASY NORWEGIAN AIR FRYER DISHES

Coat cream-loaded burrata with breadcrumbs and then bake it in the air fryer until it is actually crispy on the skin, and melty within. Provide it with pesto and toasted bread, or your favorite crackers. Get the recipe" states Soup Loving Nicole. "The cod experienced a nice crisp on the surface and the inside was tender and flaky. The sesame seeds